THE MAIN DIRECTION OF ENSURING AND STRENGTHENING FOOD SAFETY IN UZBEKISTAN
Keywords:
Food safety, food market, food import, modernization of agriculture.Abstract
In the article, the food of the national and world economy some issues of ensuring safety are highlighted. Uzbekistan the current state of the agro-industrial complex and its food securityits importance in providing has been studied. As well as the population of the country the priority of ensuring the need for food products directions have been determined. Measures and proposals for ensuring food safety are given.
References
Adilov, T. T., Israilova, X. M., Uzohkov, I. E., Axtamov, M. X., & Raxmatullayeva, X. I. (2021). Food security: National food market strategy. ACADEMICIA: AN INTERNATIONAL MULTIDISCIPLINARY RESEARCH JOURNAL, 11(2), 619-626.
Oziq-ovqat mahsulotining sifati va xavfsizligi to‘g‘risidagi 483-I sonli O‘zbekiston Respublikasining qonuni. 30.08.1997. http://www.lex.uz (29.10.2020)
Донченко Л. В., Надыкта В. Д. Безопасность пищевой продукции. [Food safety] – Москва: Пищепромиздат, 2001. – 528 с.
https://kun.uz/uz/88156273?utm_source=uznet.press&utm_campaign=topic
https://regulation.gov.uz/uz/document/2722
https://xs.uz/uz/post/oziq-ovqat-khavfsizligini-taminlash-davr-talabi
https://www.who.int/news-room/fact-sheets/detail/food-safety
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